Pilgrim Corn Bread
Ingredients:
-
2 links (6 oz ) Old Neighborhood Sweet Italian sausage
-
1 package (8 oz ) Cornbread mixture
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1 tablespoon butter
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2 tablespoons whole corn kernels ( fresh or frozen)
Instructions:
- Prepare corn bread mixture as directed on package. Mix in whole corn kernels and set aside.
- Grease a 4 x 8 inch loaf pan. Pour half of corn bread batter into pan.
- Place sausages onto middle of mixture, spaced evenly in loaf pan.
- Pour remaining batter over sausage.
- Top with butter and bake as directed on package (roughly at 350°F for about 12-15 minutes).
- Slice thick and serve warm with butter or maple syrup.
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